BOK-CHOY

UNII:	EKJ8Z7DEWI
Type:	INGREDIENT SUBSTANCE
Formula:
Preferred Substance Name:	BOK-CHOY
GSRS Full Record:	EKJ8Z7DEWI i

B2397 [LANGUAL]
BOK-CHOY LEAF
BRASSICA ANTIQUORUM LEAF
BRASSICA CAMPESTRIS VAR. CHINENSIS LEAF
BRASSICA CHINENSIS LEAF
BRASSICA NAPUS VAR. CHINENSIS LEAF
BRASSICA OLERACEA VAR. CHINENSIS LEAF
BRASSICA PARACHINENSIS LEAF
BRASSICA RAPA SUBSP. CHINENSIS LEAF
CELERY CABBAGE LEAF
CELERY MUSTARD LEAF
CHINESE CABBAGE LEAF
CHINESE MUSTARD LEAF
CHINESE WHITE CABBAGE LEAF
MUSTARD CABBAGE
MUSTARD CABBAGE LEAF
PAK-CHOI LEAF
WHITE CELERY MUSTARD LEAF

Inxight Drugs
i
DailyMed Regulated Products
i
GRIN
i
NCBI Taxonomy
i

Note

UNIIs are generated based on scientific identity characteristics using ISO 11238 data elements. UNII availability does not imply any regulatory review or approval. Synonyms and mappings are based on the best public information available at the time of publication. Please report any problems/errors associated with this data to FDA-SRS@fda.hhs.gov.

BOK-CHOY

Synonyms and Mappings

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