SKIPJACK HERRING, COOKED

UNII:	79MH7S630R
Type:	INGREDIENT SUBSTANCE
Formula:
Preferred Substance Name:	SKIPJACK HERRING, COOKED
GSRS Full Record:	79MH7S630R i

ALOSA CHRYSOCHLORIS FLESH, COOKED
ALOSA CHRYSOCHLORIS MUSCLE, COOKED
BLUE HERRING, COOKED
GOLDEN SHAD, COOKED
GREEN HERRING, COOKED
POMOLOBUS CHRYSOCHLORIS FLESH, COOKED
SKIPJACK HERRING FLESH, COOKED
SKIPJACK SHAD, COOKED

Inxight Drugs
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ITIS
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NCBI Taxonomy
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Catalogue of Life
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Note

UNIIs are generated based on scientific identity characteristics using ISO 11238 data elements. UNII availability does not imply any regulatory review or approval. Synonyms and mappings are based on the best public information available at the time of publication. Please report any problems/errors associated with this data to FDA-SRS@fda.hhs.gov.

SKIPJACK HERRING, COOKED

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