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BONEFISH, COOKED

UNII:694T9F7Q30
Type:INGREDIENT SUBSTANCE
Formula:
Preferred Substance Name:BONEFISH, COOKED
GSRS Full Record:
694T9F7Q30
i

  • ALBULA ARGENTEA FLESH, COOKED
  • ALBULA CONORYNCHUS FLESH, COOKED
  • ALBULA FORSTERI FLESH, COOKED
  • ALBULA GLOSSODONTA FLESH, COOKED
  • ALBULA GOREENSIS FLESH, COOKED
  • ALBULA NEOGUINAICA FLESH, COOKED
  • ALBULA PARRAE FLESH, COOKED
  • ALBULA PLUMIERI FLESH, COOKED
  • ALBULA ROSTRATA FLESH, COOKED
  • ALBULA VULPES FLESH, COOKED
  • ALBULA VULPES MUSCLE, COOKED
  • ALBULA VULPES, COOKED
  • AMIA IMMACULATA FLESH, COOKED
  • ARGENTINA GLOSSODONTA FLESH, COOKED
  • ATOPICHTHYS ESUNCULUS FLESH, COOKED
  • BONEFISH FLESH, COOKED
  • BUTYRINUS BANANUS FLESH, COOKED
  • CLUPEA BRASILIENSIS FLESH, COOKED
  • CLUPEA MACROCEPHALA FLESH, COOKED
  • ENGRAULIS BAHIENSIS FLESH, COOKED
  • ENGRAULIS SERICUS FLESH, COOKED
  • ESOX ARGENTEUS FLESH, COOKED
  • ESOX VULPES FLESH, COOKED
  • ESUNCULUS COSTAI FLESH, COOKED
  • GLOSSODUS FORSKALII FLESH, COOKED
  • TEN-POUNDA, COOKED
  • TENNY, COOKED




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