JAPANESE ANCHOVY, COOKED

UNII:	3MV2840266
Type:	INGREDIENT SUBSTANCE
Formula:
Preferred Substance Name:	JAPANESE ANCHOVY, COOKED
GSRS Full Record:	3MV2840266 i

ATHERINA JAPONICA FLESH, COOKED
CAPE ANCHOVY, COOKED
ENGRAULIS JAPONICA FLESH, COOKED
ENGRAULIS JAPONICUS FLESH, COOKED
ENGRAULIS JAPONICUS MUSCLE, COOKED
ENGRAULIS JAPONICUS, COOKED
ENGRAULIS ZOLLINGERI FLESH, COOKED
JAPANESE ANCHOVY FLESH, COOKED
STOLEPHORUS CELEBICUS FLESH, COOKED

Inxight Drugs
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ITIS
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NCBI Taxonomy
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Catalogue of Life
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Note

UNIIs are generated based on scientific identity characteristics using ISO 11238 data elements. UNII availability does not imply any regulatory review or approval. Synonyms and mappings are based on the best public information available at the time of publication. Please report any problems/errors associated with this data to FDA-SRS@fda.hhs.gov.

JAPANESE ANCHOVY, COOKED

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