EUROPEAN HAKE, COOKED

UNII:	39K2QFM391
Type:	INGREDIENT SUBSTANCE
Formula:
Preferred Substance Name:	EUROPEAN HAKE, COOKED
GSRS Full Record:	39K2QFM391 i

CORNISH SALMON, COOKED
EUROPEAN HAKE FLESH, COOKED
GADUS MERLUCCIUS FLESH, COOKED
HERRING HAKE, COOKED
HIDRONUS MARLUCIUS FLESH, COOKED
MERLUCCIUS ARGENTATUS FLESH, COOKED
MERLUCCIUS ESCULENTUS FLESH, COOKED
MERLUCCIUS LINNEI FLESH, COOKED
MERLUCCIUS MERLUCCIUS FLESH, COOKED
MERLUCCIUS MERLUCCIUS MUSCLE, COOKED
MERLUCCIUS MERLUCCIUS, COOKED
MERLUCCIUS SMIRIDUS FLESH, COOKED
MERLUCCIUS VULGARIS FLESH, COOKED
MERLUCIUS AMBIGUUS FLESH, COOKED
MERLUCIUS LANATUS FLESH, COOKED
MERLUCIUS SINUATUS FLESH, COOKED
ONUS RIALI FLESH, COOKED
TRACHINOIDES MAROCCANUS FLESH, COOKED
TRACHINOIDES MOROCCANUS FLESH, COOKED

Note

UNIIs are generated based on scientific identity characteristics using ISO 11238 data elements. UNII availability does not imply any regulatory review or approval. Synonyms and mappings are based on the best public information available at the time of publication. Please report any problems/errors associated with this data to FDA-SRS@fda.hhs.gov.

EUROPEAN HAKE, COOKED

Synonyms and Mappings

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