SANDBAR SHARK, COOKED

UNII:	0RH10M5516
Type:	INGREDIENT SUBSTANCE
Formula:
Preferred Substance Name:	SANDBAR SHARK, COOKED
GSRS Full Record:	0RH10M5516 i

CARCHARHINUS BLEEKERI FLESH, COOKED
CARCHARHINUS JAPONICUS FLESH, COOKED
CARCHARHINUS MILBERTI FLESH, COOKED
CARCHARHINUS PLATYODON FLESH, COOKED
CARCHARHINUS PLUMBEUS FLESH, COOKED
CARCHARHINUS PLUMBEUS MUSCLE, COOKED
CARCHARHINUS PLUMBEUS, COOKED
CARCHARIAS CERULEUS FLESH, COOKED
CARCHARIAS JAPONICUS FLESH, COOKED
CARCHARIAS LATISTOMUS FLESH, COOKED
CARCHARIAS MILBERTI FLESH, COOKED
CARCHARIAS OBTUSIROSTRIS FLESH, COOKED
CARCHARIAS STEVENSI FLESH, COOKED
CARCHARINUS LATISTOMUS FLESH, COOKED
CARCHARINUS PLUMBEUS FLESH, COOKED
EULAMIA MILBERTI FLESH, COOKED
GALEOLAMNA DORSALIS FLESH, COOKED
LAMNA CAUDATA FLESH, COOKED
NORTHERN WHALER SHARK, COOKED
QUERIMAN SHARK, COOKED
SANDBAR SHARK FLESH, COOKED
SQUALUS CAECCHIA FLESH, COOKED
SQUALUS PLUMBEUS FLESH, COOKED
THICKSKIN SHARK, COOKED

Note

UNIIs are generated based on scientific identity characteristics using ISO 11238 data elements. UNII availability does not imply any regulatory review or approval. Synonyms and mappings are based on the best public information available at the time of publication. Please report any problems/errors associated with this data to FDA-SRS@fda.hhs.gov.

SANDBAR SHARK, COOKED

Synonyms and Mappings

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